Foodspotting Field Guide - Foodspotting

Foodspotting Field Guide

Foodspotting

Yayınevi: Chronicle Books

Yayın tarihi: 04/2014

ISBN: 9781452119878

Editör : April V. Walters

İngilizce | 160 Sayfa | Cep boy |  11,4x15,19x1,3 cm.

Tür: Yemek Kültürü  |  Gezi İzlenim-Seyahatname

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This guided journal from Foodspotting—the global online community of recreational foodies—presents 75 must-try dishes from six continents, inviting Foodspotters to seek them out in their own cities and travels. Each of the 75 entries includes a photograph, a description of the dish's origins and ingredients, a pronunciation guide, and fill-in prompts and infographics where readers can record their encounters and taste sensations. A compact, full-color, interactive package featuring a quintessential sampling of the world's cuisine—from ceviche to Wiener Schnitzel to chicken and waffles—The Foodspotting Field Guide redefines culinary tourism for a new generation of food thrill seekers.

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